From Soul by Chef Todd Richards.
These tangy sons of bitches add a crunch to any salad, sandwich, or try em in a taco. Plus the pink makes even the most basic dishes look elevated as hell. Easy, tasty, instagrammable.
get on these coconut milk braised collards from the one and only Angela Davis from The Kitchenista, Forked Up Pod guest from 2018.
A creamy, easy as hell salad dressing that comes together faster than your roommate can wash the lettuce.
STOP SALIVATING AND GET TO BAKING
If your potlucks are just dips and casseroles, it's time to upgrade. Whip up a batch of these next level noodle nests and shame the shit out of your friends' dishes. ANYONE BRINGING BEAN DIP YOU'RE GETTIN DISH DUTY FUCK OUTTA HERE WITH THAT.
From award-winning author Michael W.
If you're like us, you crave falafel regularly but WHO IN THE FUCK has a deep fryer? This recipe's got all the flavor you fancy AND it's a great way to sneak more spinach into your diet.