All the fresh herbs piled in here make this a choice dish for spring. If you know how to mash and chop, then this fucker is basically already made. YOU. GOT. THIS.
This recipe is straight out of new The VB6 Cookbook by Mark Bittman. Share this post and your name will be entered in a random drawing for a chance to win a copy of the book. Winners will be selected Friday May 9th and if your name gets picked, we’ll contact you for your mailing address. And don’t worry, we aren’t just giving away one book, we’re giving away FIVE. So why the fuck are you still reading about it? Share this deliciousness and you’re entered to win.Read more
GET THAT SOUPY GREEN SHIT OUTTA HERE. C’mon, anybody showing up with that casserole from a can didn’t even fucking try. How about something much tastier that packs some actual nutrition in it? Bring this bastard to Thanksgiving and nobody is going to ask you to do the goddamn dishes.Read more
You know how you lied and said that you’d actually bring something to the party this time? FUCKING DO IT. Did someone else bring a pasta salad? Throw that shit away because it doesn’t even hold a candle to what you just brought to the table. That zesty Italian dressing shit is played out.Read more